Sourdough Breads, Sandwich Breads, Sweet Breads, and Rolls

Crafted with time, patience, and love — this collection celebrates the art of slow-fermented goodness. Each loaf begins with our active sourdough starter and is hand-kneaded with care, creating flavor, texture, and softness that only real homemade bread can give. Whether you're looking for a hearty sandwich loaf, a tender sweet breakfast bread, or warm, pillowy rolls fresh from the oven, these bakes bring comfort to the table and joy to every bite.

✨ Sourdough Breads

Naturally leavened, deeply flavorful, and beautifully textured — our sourdough loaves are fermented low and slow for a tender crumb, crisp crust, and signature tang. Each loaf is handcrafted, never rushed, and always fresh.

🥪 Sandwich Breads

Soft, sliceable, and perfect for breakfast toast or stacked deli-style sandwiches. These everyday breads are sturdy enough to hold up to big flavor while staying unbelievably fluffy and tender.

🍯 Sweet Breads

A little indulgence in every bite — sweet breads are moist, rich, and perfect for morning coffee or late-night comfort. Swirled, spiced, glazed or filled, every loaf is like a warm hug fresh from the oven.

🥖 Rolls

Golden-topped, melt-in-your-mouth soft, and irresistible with butter. Perfect for dinner tables, gatherings, or a simple comfort snack — you’ll want to grab more than one.